8 Delicious Homemade Sauces Must Haves

December 12, 2021

Spread the Love

Table Of Contents

Homemade Sauces, Sauces are essential to complete and enhance the flavors of different vegetable, meat and fish dishes. Although it may seem like a secondary element, a sauce can elevate a meal to the next level. In contrast, a sauce can also spoil a recipe as not everyone knows how to prepare them correctly.

That is why we will discuss the sauces that everyone should know how to make and in which dishes they can use them. We think a good sauce does not disguise or hide in the meal but rather enhances the food and gives a point of gratitude to simple dishes.

In our quest to find the most popular recipes for sauces, we offer a variety for you to choose from. And the best part is all these sauces are homemade as we know a sauce prepared at home is much tastier and healthier; what more could you ask for?!  

Homemade Sauces You Need these 8 in Your Home Kitchen1

Table of Contents

Homemade Sauces Top 8 You Need in Your Home Kitchen

1: Curry Sauce

A curry sauce is a mixture of spices such as turmeric, mustard, chili, black pepper, coriander and cumin, giving an unmistakable flavor and aroma. Curry sauce is mainly used in East and Southeast Asian cuisines.

The recipe for curry sauce is perfect as an accompaniment to meats, fish, and vegetables, but it can also be used in other dishes such as rice since it combines well with so many ingredients.

Curry sauce ingredients:

  • 100 ml of milk
  • 100 ml of water
  • 175 ml of white wine
  • Half a large onion
  • Two cloves of garlic
  • A teaspoon of curry powder
  • Virgin olive oil

2: Chimichurri

Chimichurri is the quintessential sauce in Argentina and Chile to complement their famous barbecues, but you can also serve chimichurri with other meats and use it to marinate fish. Chimichurri is ideal for grilled meats as it gives them a spicy touch that is very tasty.

Traditionally, a mortar is used to mash all the ingredients cold, but the recipe we propose is slightly different as we mix rather than mash.

Chimichurri ingredients:

  • 250 ml of virgin olive oil
  • 125 ml of wine vinegar
  • Juice of one lemon
  • 3 or 4 cloves of garlic
  • 50 grams of fresh parsley
  • A tablespoon of red chilli
  • A tablespoon of oregano
  • A teaspoon of sweet paprika
  • Half a teaspoon of ground black pepper

3:Pepper Sauce

Homemade Sauces You Need these 8 in Your Home Kitchen2

Homemade sauces simply inspire flavor here we bring you another of the great classics in the sauce recipe book, the famous pepper sauce! The best pepper for this recipe is the green variety, as it is the freshest, the least ripe, and the most aromatic. However, other types of pepper such as black, white or pink are perfectly suitable, and you could also mix several peppers.

A good pepper sauce shouldn’t be spicy but rather taste like spice. The black pepper recipe below is an ideal sauce to accompany all your meat dishes, is a simple sauce to prepare in a copper pot, and is definitely worth it.

Black pepper sauce ingredients:

  • 300 ml of cooking cream
  • 200 ml of meat broth
  • 50 ml of brandy
  • 25 grams of butter
  • One tablespoon of black peppercorns
  • Ground black pepper
  • Salt

4: Mushroom Sauce

Mushroom Homemade sauce is perfect for all kinds of meat dishes, especially steaks. Since it is a sauce that also serves as a garnish by having pieces of mushrooms, it makes the dish much richer and more complete.

With these ingredients, you can prepare a quality mushroom sauce at home with delicious results, perfect to accompany many red meat meals.

Mushroom sauce ingredients:

  • 250 grams of fresh mushrooms
  • 100 grams of onion
  • 50 grams of butter
  • 25 grams of flour
  • 25 grams of fried tomato
  • A clove of garlic
  • 200 ml of whole milk
  • 50 ml of cooking cream
  • Black pepper ground
  • Salt

5: Barbecue Sauce

Homemade Sauces You Need these 8 in Your Home Kitchen

Barbecue sauce is one of the most famous and used sauces, working well with all kinds of meats, especially on barbecue ribs, one of those dishes known all over the world. Barbecue sauce is also used in various dishes as different as pizzas to a dipping sauce for fried foods.

Why not try to make this homemade version of the classic barbecue sauce. It may not have the classic smoky touch of some purchased sauces, but you will love its natural flavor.

Barbecue Sauce Ingredients:

  • One large chive
  • Two cloves of garlic
  • Three tablespoons of fried tomato
  • Four tablespoons of ketchup
  • One tablespoon of brown sugar
  • Two tablespoons of Worcestershire sauce
  • Two tablespoons of olive oil
  • Three tablespoons of honey
  • One teaspoon of Salt
  • A teaspoon of ground black pepper
  • A tablespoon of sweet paprika

6: Pesto Sauce

Pesto sauce is one of the most popular Italian sauces worldwide and also one of the most appreciated when serving all kinds of pasta dishes. However, pesto is also used in some meat, vegetables and fish recipes, providing a very interesting combination of flavors.

Pesto sauce is a characteristic sauce for its intense flavor, smell and striking color, making it unmistakable. Here are the key pesto ingredients that need to be blended together.

Pesto Sauce Ingredients:

  • 250 ml of virgin olive oil
  • 125 grams of pine nuts
  • 150 grams of Parmesan cheese
  • 50 grams of Pecorino type cheese
  • 100 grams of fresh basil
  • 5 or 6 cloves of garlic
  • Salt

7: Mustard Vinaigrette

Made from a seed used as a condiment and with which different types of sauces are created. The ingredient we have below is to make a mustard vinaigrette which is a bit more unusual but is one of the best meat seasonings.’

Mustard vinaigrette is also the perfect sauce for any type of salad that you wish to prepare with its intense flavor ideal.

Mustard vinaigrette ingredients:

  • 150 ml of olive oil
  • 50 ml of vinegar
  • 15 grams of mustard
  • A clove of garlic
  • Salt
  • Ground black pepper

8: Tzatziki Sauce

Tzatziki sauce is one of the most popular sauces of Greek origin, and it is a sauce usually eaten with pita bread or to complete various meat and chicken dishes. Greek cuisine has many iconic dishes where tzatziki is present, such as dolmades, taramosalata or gyros, which are similar to kebab.

Tzatziki sauce is a simple recipe to make and one you can prepare quickly for tasty and fresh results.

Tzatziki Sauce Ingredients:

  • Two plain Greek yogurts
  • Two large cucumbers
  • Two cloves of garlic
  • Juice of half a lemon
  • 3 or 4 tablespoons of virgin olive oil
  • Ground black pepper
  • Salt
  • A little chopped dill or mint (Optional)

It’s time to make some of these delicious homemade sauces

It’s time to get in the kitchen and make some of these delicious homemade sauces to complement your meals. With 8 to choose from, your fridge can be filled with a variety of yummy sauces today.

For more information, reviews and blogs about all your necessary kitchen content like homemade sauces and helpful cooking tips, head to kitchenairy.com or visit their Facebook and Twitter platforms today.